«BUBBLE DROPS^®» is a food-grade foaming agent. «BUBBLE DROPS^®» is created to replace egg whites in cocktails, make bartenders work easier, simplify and speed up the process of preparing a cocktail, get rid of a whole range of problems associated with egg whites,

and this is a higher price of egg white per serving, extended preparation of egg white (separation, homogenization, bottling), quick spoilage of egg whites, extraneous "egg" taste and smell of egg whites from cocktail foam hat, danger of salmonellosis, etc.